Briess Bonlander® Munich malt is an American, Munich-style specialty malt. Made in the true European style, Bonlander® Munich is produced from 2-row barley kilned at high temperatures. It has a very smooth and malty sweet taste and produces a golden wort with orange hues. Use Bonlander® Munich in any beer style to give it a malty punch. Munich malts are a typical element in the grain bills for altbiers, Oktoberfests, or bocks.
|Grain Origin:||North America|
|Wort Color:||10 °Lovibond (23 EBC)|
|Extract (dry):||78.0% min.|
|Diastatic Power:||40 °Lintner|
Sold by 1 OZ or 1 LB sizes and 10 LB, or 50 LB BAGs
|Bonlander® Munich Malt 10L||download PDF|
|DP 40 |
European-style Munich Malt with clean, malty flavor.