Briess Special Roast 40L
Briess Special Roast is a dark amber roasted malt. Slightly darker than biscuit-style malts, Special Roast has a toasty, biscuity flavor, but accompanied by a unique sourdough tang. It imparts deep gold to brown color, depending on usage. Recommended for dark style beers, especially IPAs, ESBs, amber and nut brown ales, and porters.
|Grain Origin:||North America|
|Wort Color:||40 °Lovibond (110 EBC)|
|Extract (dry):||72.0 % min.|
Sold by 1 OZ or 1 LB sizes and 10 LB, or 50 LB BAGs
|Special Roast Malt||download PDF|
|Complex flavored Biscuit-style Malt.
Proprietary malting process intensifies toasty and biscuity flavors, develops noticeable bran flake notes and creates its distinguishing bold sourdough/tangy flavor.