HBL Caanan's Barn 5 Gal Extract Only Recipe Kit

HomeBrew4Less

$ 13.80 $ 32.86
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SKU: HBLEO004

Kit includes

  • 1 - 3.3lb Cans of CBW® Golden Light LME
  • 1 - 1 oz Cluster Hops
  • 1 - 1 oz Hallertau Hops

Yeast, Bottle Caps, and Priming Sugar NOT Included

HomeBrew4Less Homebrewing ingredient kits are built to order, please allow extra order processing time.

Note: You may have extra ingredients then you need to make this homebrew recipe due to standard packaging sizes, feel free to use them in another brewing recipe or boost the specs of this one.

You will need standard homebrewing equipment, bottles, etc - this kit is homebrew recipe ingredients only.

You may also need a scale to measure some of the ingredients (they are not pre-measured)

Recipe/Directions

Caanan's Barn

So enraptured with the color of his newest homebrew, the creator of this recipe painted his barn to match.

 

Type: Lager

Style: Light Lagers / Pilsners

Batch Size: 5 gallons

Recipe Type: Extract only

Ingredients

Quantity Ingredient Comment Malt Style
3.3 lbs CBW® Golden Light LME Extract, LME
2.5 lbs Corn Syrup NOT Included in kit
Grocery store
1 oz Cluster Hops Boil 60 minutes
0.4 oz Hallertau Hops Boil 5 minutes
1 pkg WLP838 Southern German Lager
or #2308 Lager Yeast
NOT Included in kit

 

Procedures

  1. Bring 4 gallons of water to a boil
  2. Add extract and syrup
  3. Stir vigorously to dissolve
  4. Bring to a boil
  5. Add bittering hops and bring to a rolling boil
  6. Add finishing hops as indicated
  7. Remove from heat
  8. Cool to 55-60ºF
  9. Transfer to primary fermenter
  10. Fill to desired level with cold water
  11. Oxygenate and pitch yeast

Primary Fermentation: 7 days at 65ºF

Secondary Fermentation: Optimum temp is 34-38ºF until beer reaches its final gravity

Fermentation Notes:

Original Gravity:

Final Gravity:

Alcohol by Weight:

Alcohol by Volume:

IBU:

Color:


Tags: Beer Ingredient Kits | Extract Beer Recipes | Extract only | International Pale Lager 02A | Lager | Light Lagers / Pilsners | Recipe Kit |