Flaked Corn (Maize)
Pre-gelatinized. Used to increase gravity while maintaining a light body and color. Highly fermentable by standard beer yeasts. Often used in the production of American pilsners, cream ales and light lagers.
|Brewers Yellow Corn Flakes||download PDF|
Pregelatinized. Using Yellow Corn Flakes as an adjunct produces a lower color in the finished beer without lowering the original gravity.Yellow Corn Flakes produce a beer with a mild, less malty flavor. Yellow Corn Flakes produce a drier, more crisp beer.